Lone Star Chefs: 13 Texas Masters Share Their Culinary Creations

Part food writing, part restaurant guide, and part cookbook, this lavishly illustrated volume celebrates thirteen of the Lone Star state's most renowned chefs and the restaurants they own, including Houston's own Robert Del Grande, Monica Pope, Bryan Caswell and Scott Tycer. Each chapter includes an essay documenting the hot days and hard nights of the profiled chefs, … [Read more...]